Sakai Takayuki 45-Layer Hammered Damascus Gyuto - AUS-10 Stainless Steel with Walnut Handle Blue Super The Kurouchi (black) finish is

The Kurouchi (black) finish is the original forge scale left on the blade

Please do not cut bone or frozen food

the entire thickness of the knife is made of layered VG10 and VG2 steel

Handle Thickness: 25 /25 mm

Sakai Takayuki 45-Layer Hammered Damascus Gyuto - AUS-10 Stainless Steel with Walnut Handle Blue Super The Kurouchi (black) finish isArtisan Elegance: 45 Layer Hammered Damascus Gyuto The Sakai Takayuki 45 Layer Damascus Gyuto is a perfect harmony of traditional Japanese aesthetics and modern high performance steel. This "Wa style" chef's knife features a core of AUS 10 Stainless Steel, a premium Japanese metal known for its excellent edge retention, ease of sharpening, and superior toughness. The blade is finished with a Tsuchime (hammered) pattern, which is not only visually