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Produced using the Charentaise method - slow double-distillation in copper stills
with a dash of Petit Verdot
Prominent with dark chocolate & hazelnut praline
corn pudding
1800 Milenio Tequila sparkling-soju Produced using the Charentaise methodAn expression of the finest craftsmanship. After a long and delicate aging process, the extra aged tequila is matured for a short period in French oak Cognac barrels creating a balanced, soft, and unique flavor with notes of vanilla, red fruit and cinnamon. A perfect expression of the land that nurtures the fine Weber blue agave and the hands that craft its final liquid, Milenio is considered the best representation of 1800 Tequilas roots and worthy
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