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30% Pinot Meunier
sweet complexity shows a whole different side to Don Papa
Coffee liqueurs are produced in several parts of the world
the challenge is to ensure the whisky remains balanced and the influence of the Madeira cask is integrated with that of the Kilchoman spirit
Oak & Eden Bourbon & Vine dogfish-head 30% Pinot MeunierBourbon & Vine was Oak & Edens first small batch expression, and clear fan favorite, so we decided to bring it back for a second edition. We start with bourbon whiskey, aged for two years in new American charred oak barrels, producing a rich, deep and sweet, yet slightly spicy spirit. We then add the magic a 5 long spiral cut piece of French Oak which had rested in Marker Cellars cabernet sauvignon before infusing it into our bottle, finishing our
